Our Menus
Soup & Salad
Parmesan Croutons, Grana Padano, Black Garlic Dressing
12Artisanal Greens, Roasted Corn, Tomatoes Dried Cherries, Champagne Vinaigrette
10Fontinella, Caramelized Onion, Garlic Ciabatta
12Starters
Daily selection, Cocktail &, Mignonettes Sauce
15Blood Orange Hoisin, Pickled Onion, Watermelon Radish
15Citrus Rub, Fingerling Potatoes, Smoked Chorizo, Salsa Verde
16Tartar Sauce, Pickled Cauliflower
15Entrées
P.EI. Mussels, Spicy Mayo Drizzle, Fries
24Yellow Squash, Couscous,
35Yukon Potatoes, Rainbow Carrots, Salsa Verde
38Rosemary Lemon Potato Puree Rainbow Bell Peppers
26Chimichurri, Béarnaise, oyster mushroom,
36Saffron Rice, Sofrito, Egg
23Sides
Pecans, Honey, Goat Cheese, Caramelized Onions
10DESSERTS
Cocktails
Gin, Aperol, Chambord, Lemon Juice
15Bourbon | Toasted Marshmallow Syrup | Bitters
14Vodka | Coffee Liqueur | Espresso | Simple Syrup
15Gin | Campari | Vermouth | Bitters
14Rye | Dry Vermouth | Campari
14Tequila | Chambord | Lime Juice | Grapefruit Soda
14Beer Selections
Wine List
White
Pinot Grigio, Bocelli, Della Venezie, Italy | 48
Chardonnay, Hogue Cellars, WA | 38
Sauvignon Blanc, Boxwood Winery, VA | 60
Figuiere, Mediterranee Rose | 48
Most Wines are served by the Glass
Red
Zinfandel, Seghesio Family Vineyard, Sonoma, CA 2019 | 57
Zinfandel, Mazzocco, Dry Creek Valley, Sonoma, CA 2016 | 65
Carmenere, Cordillera | 55
Monastrell, Tarima Hills, ES | 48
